Rachel Weisz is the Back-up Bunny this year.
Sunday, April 17, 2022
The Easter Bunny Backups
Rachel Weisz is the Back-up Bunny this year.
Thursday, April 14, 2022
Happy birthday to Sarah Michelle Gellar!
Sarah Michelle Gellar, perhaps best known for her roles in "Buffy the Vampire Slayer" and the American versions of "The Grudge" and "The Grudge 2", turns 45 years old today. Even if you don't know her from the aforementioned series or movies, you've undoubtedly come across her at some point during her career, which stared when she was just 4 years old, went through her childhood, teenaged years, and into full-fledged Scream Queen status as she reached adulthood. She's has been in more than a dozen horror films and had recurring and/or starring roles in many television series, ranging from thrillers, to action, to comedy. Even if you haven't seen her, you may have heard her voice in cartoons or video games.
Today, we mark her reaching Middle Age with pictures from past couple decades.
Wednesday, April 13, 2022
The Milla Jovovich Quarterly
Well, no one would mistake us here at Shades of Gray for being smart, nor are any of us biologists... but we can say without doubt or hesitancy that one of our favorite people, Milla Jovovich, is all woman!
Um. Well... she... um...
Monday, April 11, 2022
An interesting effort from a new filmmaker
Starring: Bryn Wilson and Christian Gillam
Director: Aaron Delaney
Rating: Five of Ten Stars
Sunday, April 10, 2022
Summer Dreaming... with Coffee
The Shades of Gray gang may have fun in the sun, or we may just join this gentleman for a quiet cuppa out of doors! |
BONES COFFEE COMPANY: SHARK BITE
Dr. Victor Frankenstein, demonstrating how flavored coffees are created. (Mad science plays a part, whether in Steve's kitchen or at a roastery.) |
Friday, April 8, 2022
'Sinister Stuff' doesn't deliver enough
Starring: Anonymous Voice Actors
Director: Steve Muffati
Rating: Four of Ten Stars
Wednesday, April 6, 2022
Princesses of Mars, Part 41
Tuesday, April 5, 2022
'Validation' is fun, sweet, and entertaining
Starring: TJ Thyne and Vicki Davis
Director: Kurt Kuenne
I love everything about this short film. It's among the most solid Ten of Ten Stars I've awarded since I began writing reviews again in 2003. If I could, I'd give it Eleven Stars, because it deserves a Star for the punnish title alone. (If you've spent any time on my Facebook page, you know how much I love puns.)
Monday, April 4, 2022
Musical Monday with Len Lye's Peanut Vendor
In 1933, New Zealander sculptor, animator, and puppeteer Len Lye made "The Peanut Vendor"/"Experimental Animation", a short film featuring a singing spider monkey puppet. It was something to show prospective investors as he tried to raise money to produce a feature-length puppet/stop-motion animation film.
Lye's efforts were in vain, and his puppet movie was never made... but a little bit of his dream survives to this day, for us to smile and marvel at.
Sunday, April 3, 2022
Bones Coffee's Bluesberry
BONES COFFEE COMPANY: BLUESBERRY
Like most Bones Coffee flavored blends, this one starts with their high-quality, medium-roast Arabica beans, which means they're already off to a good start with a smooth and inherently sweet foundation. It's also worth noting that this another one of their blends that's packaged with a movie pun (like "Army of Dark Chocolate" and "From Dusk Till Donuts", just to name a couple), just to name a few). The package art isn't as amusing as some of the others, but it's up to the company's established standards and on point.
The blueberry flavor was also not as strong as I drank the coffee. When I drank the Bluesberry blend black, the blueberry flavor was barely present; the taste was as if the coffee had been sweetened with a bit of blueberry juice, but nowhere what I expected based on the aroma when I poured it.
When I drink it with Unsweetened Almond Milk added, the blueberry taste is washed out and the drink tastes like a standard quality medium-roast with almond milk added. It is perhaps a little sweet, but the blueberry flavor is gone.
When I drink it with sugar-free Italian Sweet Cream creamer added, the blueberry taste bursts forcefully into the foreground. Here, the coffee flavor is almost drowned out between the creamer and the blueberry flavor. It doesn't become overwhelming or cloying... it just becomes the dominant flavor.
Bluesberry is another one of those Bones blends where the flavors tend to grow stronger as the coffee cools. Whether it's black or cut with the Unsweetened Almond Milk, the blueberry flavor grows stronger in the Bluesberry blend as it cools to room temperature. It doesn't become overwhelming, it just grows more obvious. Curiously, when the sugar-free Italian Sweet Cream creamer is mixed in, the flavors seem to rebalance themselves a bit, with the taste of coffee becoming evident again as the drink cools to room temperature. I thought that perhaps I hadn't started with sampling the Bluesberry with creamer added while it was properly hot, so I tried it that way again when I brewed my second pot. The result was the same. Why? Beats me... but then I'm just a daft Humanities sort of guy with very little understanding of all that sciency and chemistry stuff.