... and Sydney Dolan invites everyone to celebrate!
Friday, April 29, 2022
It's International Dance Day, but ...
... who let the dancers out? Who? Who? Who?
They all seem happy, except for Brigitte Bardot. Maybe she'll come back to Shades of Gray soon. As for the rest, we're sure they will adapt just fine to life in a wild!
Thursday, April 28, 2022
They're getting ready and waiting...
... for this year's International Dance Day at Shades of Gray!
Tomorrow, we'll be celebrating with our traditional gallery of photos of dancers in action, but for now... we wait.
Even Brigitte Bardot is getting ready ahead of time, so she doesn't miss the festivities, like she did last year!
Something, beyond the window, is calling to the Shades of Gray Dancers... come back tomorrow to see what!
Wednesday, April 27, 2022
Great Moments in History
In 1929, the Sisters G found their way into the Secret Vault of the Templars and rediscovered pants.
Tuesday, April 26, 2022
Ever get the feeling you're being watched...?
The Tail (2021)
Starring: Yuvaraj and Vishwa
Director: Prithvi
Rating: Seven of Ten Stars
Starring: Yuvaraj and Vishwa
Director: Prithvi
Rating: Seven of Ten Stars
A young man (Yuvaraj) finds himself with a mysterious, uninvited and constant companion (Vishwa).
"The Tail" is a seven-minute, slow burn comedy that, near as I can tell, is the product of Bengalese filmmakers and actors. I came across it while exploring the dark recesses of YouTube, and I'm glad I did!
This film was shot entirely on an iPhone 8, but it looks better than many productions that are filmed on professional grade equipment. It's also funnier and better paced than many of those films. In fact, someone who generally faults me for my weird taste in movies, watched it and was as entertained as I was.
If you have the same reaction to "The Tail" as my friend and I did, you'll initially be intrigued by what's unfolding, then bemused and, ultimately, very amused. The film keeps going after it's clear what's going on, which, if it was made by a less-talented filmmaker working with less talented and charismatic actors, would have doomed it. Instead, it ends on a perfect and absolutely hilarious note.
Check out "The Tail" by clicking below. I think you'll agree that it's an excellent modern silent movie that makes a statement about the world we live in.
Monday, April 25, 2022
Happy 90th birthday, North Korean Military!
Today, it's 90 years since the military of the People's Paradise of North Korea was formed. That nation is such a wonderful place that they have to keep the borders sealed in order to keep the citizens in... and the only obese person in the entire nation is their Dear Leader, Kim Jong-un.
On this momentous day, we honor this greatest of nations and military force, as well as its wise and beneficent leaders with a few "memes".
On this momentous day, we honor this greatest of nations and military force, as well as its wise and beneficent leaders with a few "memes".
Sunday, April 24, 2022
Bones Coffee's Holy Cannoli
It's time for another opinion about coffee I've been drinking. I hope you all appreciate my oh-so-great sacrifices on your behalf--I try weird flavored blends so you don't have to. Oh, the sacrifice!
BONES COFFEE COMPANY: HOLY CANNOLI
First, let me confess that I have no idea what a cannoli tastes like. I gather it's some sort of Italian dessert cake, but no Italian restaurant that I can access conveniently has them on their menus. So, for all I know, the Bones Company completely missed the boat on this one. But, from where I sit, it doesn't matter for a number of reasons.
First, the packaging of this blend made me smile, with its reference to the iconic poster for "The Godfather" film. As I've indicated in some of my previous coffee reviews, I'm a sucker for the packaging that invokes movies, so trying this blend was a given.
Second, Holy Cannoli is one of those fragrant Bones blends. There was a sweet, somewhat undefinable smell that rose from the package when I opened it. That same smell wafted from the kitchen to my office as the pot brewed. It remained strong as I poured the first cup--so strong that I momentarily worried that I might be in for an experience like the one I had with the Strawberry Cheesecake blend--where the flavor was so overwhelming I found it nearly undrinkable and it left residual flavoring in my coffee maker. Thankfully, this was not the case.
Thirdly, despite the strong aroma, the flavor of Holy Cannoli is one that is perfectly balanced by whatever magic that takes place in that mad scientist lab secreted beneath the Bones Coffee roastery. Although I can't quite place the smell, it reminded me of marzipan more than anything else, with perhaps pistachios mixed in. This was my reaction when I drank it black as well; a flavor that I couldn't quite place blended so smoothly with that of the medium-roast Arabica coffee that this was another of those Bones offerings that I could almost drink without adding any creamer or almond milk. ("Almost" because, as I've mentioned previously, it could be argued that I don't actually like coffee--which is why I go for the flavored blends and constantly pour milk and such into even those!)
Is the flavor of Holy Cannoli that of the dessert it's named after? Probably, since it's unfamiliar--but absolutely delightful--to me. And it only got better when I mixed cups of it with sugar-free Italian Sweet Cream creamer (which was the obvious one to lead with this time out), then with Unsweetened Vanilla Almost Milk, and then straight Unsweetened Almond Milk. In all three instances, the flavor profile remained steady, with the additions of creamer or milk enhancing the flavor while taking the edge off the coffee... by teasing out a creaminess to the blend that wasn't there when I drank it black. Unsurprisingly, the blend leaned most heavily toward the sweet and creamy when I drank it with the creamer, but the addition of vanilla almond milk was also great tasting. The perfect balance, though, seemed to come when I tried a cup with both the creamer and the normal unsweetened almond milk added; out of the variations I tried, this was my favorite one to drink hot, and at room temperature.
When I drank Holy Cannoli over ice, the flavor profile remained steady if growing a bit muted. The almond milk really made the marizipan-like flavor pop when the drink was iced, and the vanilla almond milk likewise mixed nicely with the existing flavors. The sugar-free Italiam Sweet Cream creamer overwhelmed the drink's flavor profile, but it's possible I added a little too much to the last sample cup. One other thing that made this a great cold drink: That saltiness that is present in several of the Bones blends they're consumed over ice was nowhere to be found here.
All-in-all, Holy Cannoli is another great flavored offering from Bones Coffee Company. I have no idea if it tastes like you melted a cannoli into a mug of coffee, but I liked it so much that I don't really care. Whether the taste was spot-on or completely off the mark, this was a great-tasting beverage, whether I had it hot, room temperature, or iced. I recommend it to those out there looking for a coffee that's sweet and a little different.
BONES COFFEE COMPANY: HOLY CANNOLI
First, let me confess that I have no idea what a cannoli tastes like. I gather it's some sort of Italian dessert cake, but no Italian restaurant that I can access conveniently has them on their menus. So, for all I know, the Bones Company completely missed the boat on this one. But, from where I sit, it doesn't matter for a number of reasons.
First, the packaging of this blend made me smile, with its reference to the iconic poster for "The Godfather" film. As I've indicated in some of my previous coffee reviews, I'm a sucker for the packaging that invokes movies, so trying this blend was a given.
Second, Holy Cannoli is one of those fragrant Bones blends. There was a sweet, somewhat undefinable smell that rose from the package when I opened it. That same smell wafted from the kitchen to my office as the pot brewed. It remained strong as I poured the first cup--so strong that I momentarily worried that I might be in for an experience like the one I had with the Strawberry Cheesecake blend--where the flavor was so overwhelming I found it nearly undrinkable and it left residual flavoring in my coffee maker. Thankfully, this was not the case.
Thirdly, despite the strong aroma, the flavor of Holy Cannoli is one that is perfectly balanced by whatever magic that takes place in that mad scientist lab secreted beneath the Bones Coffee roastery. Although I can't quite place the smell, it reminded me of marzipan more than anything else, with perhaps pistachios mixed in. This was my reaction when I drank it black as well; a flavor that I couldn't quite place blended so smoothly with that of the medium-roast Arabica coffee that this was another of those Bones offerings that I could almost drink without adding any creamer or almond milk. ("Almost" because, as I've mentioned previously, it could be argued that I don't actually like coffee--which is why I go for the flavored blends and constantly pour milk and such into even those!)
Is the flavor of Holy Cannoli that of the dessert it's named after? Probably, since it's unfamiliar--but absolutely delightful--to me. And it only got better when I mixed cups of it with sugar-free Italian Sweet Cream creamer (which was the obvious one to lead with this time out), then with Unsweetened Vanilla Almost Milk, and then straight Unsweetened Almond Milk. In all three instances, the flavor profile remained steady, with the additions of creamer or milk enhancing the flavor while taking the edge off the coffee... by teasing out a creaminess to the blend that wasn't there when I drank it black. Unsurprisingly, the blend leaned most heavily toward the sweet and creamy when I drank it with the creamer, but the addition of vanilla almond milk was also great tasting. The perfect balance, though, seemed to come when I tried a cup with both the creamer and the normal unsweetened almond milk added; out of the variations I tried, this was my favorite one to drink hot, and at room temperature.
When I drank Holy Cannoli over ice, the flavor profile remained steady if growing a bit muted. The almond milk really made the marizipan-like flavor pop when the drink was iced, and the vanilla almond milk likewise mixed nicely with the existing flavors. The sugar-free Italiam Sweet Cream creamer overwhelmed the drink's flavor profile, but it's possible I added a little too much to the last sample cup. One other thing that made this a great cold drink: That saltiness that is present in several of the Bones blends they're consumed over ice was nowhere to be found here.
All-in-all, Holy Cannoli is another great flavored offering from Bones Coffee Company. I have no idea if it tastes like you melted a cannoli into a mug of coffee, but I liked it so much that I don't really care. Whether the taste was spot-on or completely off the mark, this was a great-tasting beverage, whether I had it hot, room temperature, or iced. I recommend it to those out there looking for a coffee that's sweet and a little different.
And speaking of different: Here's an amusing ad that Bones Coffee Company produced to promote the Holy Connoli blend.
Friday, April 22, 2022
International Wanna-Be Dancer Day
Next week, on April 29, it's International Dance Day. Today, we celebrate those who can put on leotards or tutus and toe shoes and pretend they're dancers!
Thursday, April 21, 2022
At the intersection of silent movies and torture porn...
Dental Care (2022)
Starring: Jamison England and Simon England
Director: Jamison England
Rating: Seven of Ten Stars
Does anyone remember "Saw" and the unpleasant flood of "torture porn" movies that followed in its wake (in addition to the sequels the film itself spawned)? I do, and I disliked almost every one of the genre I had the misfortune of seeing; many I couldn't even motivate myself to write reviews of. I even found myself panning films featuring performers I liked, such as the talented Suzi Lorraine.
Starring: Jamison England and Simon England
Director: Jamison England
Rating: Seven of Ten Stars
Terry (Jamison England) is captured by an insane dentist (Simon England) who is bent on giving him the perfect smile.
Does anyone remember "Saw" and the unpleasant flood of "torture porn" movies that followed in its wake (in addition to the sequels the film itself spawned)? I do, and I disliked almost every one of the genre I had the misfortune of seeing; many I couldn't even motivate myself to write reviews of. I even found myself panning films featuring performers I liked, such as the talented Suzi Lorraine.
So, when "Dental Care" veered quickly into torture porn territory--with its innocent victim being set upon in a gruesome and merciless fashion by an evil madman for no apparent reason other than to be gruesome and merciless-- it was quite a surprise to me that I found myself liking it (even as I squirmed at certain moments). While it's possible that my tastes have degraded since the early 2000s, I like to think that the actual reason for me liking this film is that it despite the torture porn vibe, it gets a number of things right that lesser films get wrong--at least when it comes to being effective horror films.
Areas in which "Dental Care" succeeds are both in direction and cinematography. There's a sense of griminess about everything in the film that suits the subject matter perfectly; Jamie England knows that sometimes "less is more" when it comes to what gets shown on screen in a horror film; and the films final few moments are executed so fabulously that a number of famous filmmakers could benefit from taking a look at.
Click below to watch "Dental Care"... and please let me know if you agree or disagree with my take!
Wednesday, April 20, 2022
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